Ever wondered where the original Caesar salad was created? Well, I know there’s some debate to this, but it’s believed that the famous Caesar salad was created in the border town of Tijuana, Mexico at Caesars Restaurant and Bar. The table side Caesar salad is an iconic traditional dish to the border town and Caesar’s Restaurant sits as one of the three longest running restaurants of Tijuana, Mexico. Caesar’s is located where you least expect it, on Avenida Revolucion in downtown Tijuana. The restaurant is currently owned by the family of Chef Javier Plascencia of Mision 19, Finca Altozano in Valle De Guadalupe and Jazamango. Current chefs at the restaurant are Nadya Hernandez and Manuel Brito.